I landed in Turkey last night after a long but exciting journey. Exciting mean all flights were on time and the flight was empty. I indulged myself with some of my favorite Turkish delights on board, sour cherry juice, cheese, wine, ambien and sleep! I woke to an airline breakfast of one of my favorites. Feta, tomatoes, olives and Chai and Aryan, a salty yogurt drink. I was happy and had not gotten off the plane. After a bit of a delay and a long walk to I found my next flight to Kayseri. Greeted by my friend Murat I was driven to Goreme in Kapadokya, central Turkey, my ultimate destination for the next few days.
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| my loft just before leaving USA |
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| My my room in the Sultan Cave Hotel in Goreme, Turkey. My friend Mehmet had been working for several years on this masterpiece. more to come. |
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